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AGP Executive Report

Last update: 30 minutes ago

Ultra-Processed Foods Debate: A new American Journal of Public Health special issue argues ultra-processed foods are tied to chronic disease and may even have addictive properties, pushing the conversation beyond ingredients to how people actually buy and eat them. Food Policy & Access: A report warns new SNAP purchase restrictions in 19 states could cut 2026 sales of soda, candy and energy drinks by hundreds of millions, with convenience and grocery foot traffic taking the hit. Sugar Shock in Retail: Crumbl’s “dirty soda” craze is back in the spotlight after one 32-ounce drink hit 186 grams of sugar—sparking backlash over health impacts. Big Deal for Pizza: Yum Brands is reportedly in exclusive talks to sell Pizza Hut to private equity firm LongRange Capital, as the chain’s strategic review moves toward a conclusion. Coffee Expansion: Evolve Coffee + Matcha opened its first Northshore location in Mandeville, with ceremonial-grade matcha and a community-focused setup. Packaging Innovation: Michelman highlighted digital printing primers and PFAS-free, food-contact compliant coatings at Dscoop Edge Slovenia, aiming to help brands improve runnability and sustainability. Water & Health Infrastructure: Manila Water backed school reopening under Oplan Balik-Eskwela 2026, including sanitation rehab and refrigerated drinking fountains for hundreds of schools.

Note: AI summary from news headlines; neutral sources weighted more to help reduce bias in the result. Feedback is welcome. Please let us know if you have any comments or suggestions about the AGP Executive Report.

AGP Wire

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3 hours ago

Whole grain, high-fiber foods market seen reaching $59.79B by 2030

EIN Presswire

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5 hours ago

inecta launches AI agents platform for food ERP automation

EIN Presswire

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11 hours ago

Energy drink market seen reaching $108.4 billion by 2031

EIN Presswire

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12 hours ago

Industrial gases market seen reaching $162.8B by 2031

EIN Presswire


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Dimitri Zafeiropoulos promotes the diversity of Greek wines at Estiatorio Milos

Dimitri Zafeiropoulos promotes the diversity of Greek wines at Estiatorio Milos

Biochemistry lab at IU collects wild brewer’s yeast that flavors new America 250 beer

Biochemistry lab at IU collects wild brewer’s yeast that flavors new America 250 beer

Museum of Western Art highlighting Texas wine industry

Museum of Western Art highlighting Texas wine industry

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3 hours ago

Whole Grain And High Fiber Foods Market Growth Accelerates As Industry Expected To Reach $59.79 Billion By 2030

EIN Presswire

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4 hours ago

Splash Beverage Group Provides Corporate Update on NYSE Compliance Process and Strategic Transaction Initiatives

GlobeNewswire, Inc.

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3 hours ago

The Hospitality Show Opens Registration for Industry Event Focused on Hotel Operations and Performance Optimization

GlobeNewswire, Inc.

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5 hours ago

POT + PAN LAUNCHES NATIONWIDE, SHOWCASING NEW LINE OF EDIBLES AT THE FOOD & WINE CLASSIC IN ASPEN

GlobeNewswire, Inc.

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5 hours ago

inecta Launches AI Agents Platform for Food Industry ERP Automation

EIN Presswire

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11 hours ago

Energy Drink Market to Garner US$ 108.40 Billion by 2031 at 8.2% CAGR, Driven by nonalcoholic Trends

EIN Presswire

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